Pure Rosehip

Description:

Rosehip tea is reddish orange in colour with a tangy taste that many find sharp or bitter. Rosehips are the colourful, edible fruits of rose plants.

Ingredients‎:

Pure dried rosehips

To make:

1 heaped teaspoon for 200ml cup
Add freshly boiled water
Steep for 6 - 10 minutes then pour

You'll like this if you like:

Tangy tastes, natural sources of vitamin C

Similar:

One retail pouch will make:

100g will make around 40 cups of tea