Berry & Rhubarb Sencha
Description:
A light sweet blueberry and rhubarb taste over a mild green sencha. A refreshing and fun taste.
Strength:
Medium
Ingredients:
Green sencha tea, flavour, peony flowers, rose petals, blackberries, raspberry fruit granulate (glucose syrup, sugar, raspberries, sodium alginate)
To make:
1 level teaspoon for 200ml cup.
Use water slightly cooler than boiling at 80 degrees Celcius (just add a splash of cold water)
Steep for 2-3 minutes then pour.
You'll like this if you like:
Mild berry flavours
Mild flavoured green tea
One retail pouch will make:
100g will make around 40 cups of tea
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