Otago Summer Fruits Pyramid Tea Bag
Description:
The stone fruits of Otago are New Zealand renowned, making a light, sweet and delicate fruit infusion. Pretty rose buds and chunks of fruit provide a feast for the eyes almost too pretty to brew.
Ingredients:
Apple pieces, carrot flakes, peach, apricot, beetroot, yellow rose buds, cherry pieces, pink rose petals, strawberry pieces and flavour.
To make:
Use one pyramid tea bag for small teapot or large cup or mug up to 350ml
Add freshly boiled water
Steep for 5 minutes then pour
You'll like this if you like:
Rose and apricot flavours, Light fruit teas
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