Spiced Christmas Tea
Description:
The evocative flavour of a Christmas Mince Tart in combination with black tea, creating the magical feeling of Christmas all year round.
Strength:
Medium tea, can be drunk with or without milk
Ingredients:
Black tea with pineapple pieces (pineapple, sugar, citric acid), almond, cloves, cinnamon, safflowers and ginger root
To make:
1 teaspoon for 200ml cup
Add freshly boiled water
Steep for 3-5 minutes then pour
Add freshly boiled water
Steep for 3-5 minutes then pour
You'll like this if you like:
Sweet spices
Cinnamon anything
Mince tarts
One retail pouch will make:
100g will make around 40 cups of tea
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