Stone Fruit Peach Apricot
Stone fruit fiesta with an amazing after taste as peach flavours linger on the palate.
Rosehip, apple, hibiscus, orange peel, apricot pieces (sulfurated apricot, rice meal), peach pieces (sulfurated peach, rice meal), flavour, sunflowers and osmanthus blossoms
1 heaped teaspoon for 200ml cup
Add freshly boiled water
Steep for 6 - 10 minutes then pour
Peaches and apricots, Iced tea
100g will make around 25 cups of tea